Baking soda: here are the sometimes overlooked uses

Baking soda is a white powder that should always be on hand. It will be your health, kitchen and household ally.

bicarbonate of soda has been used by man since the dawn of time . The Egyptians already used it in embalming rituals. It's a product biodegradable, economical and non-toxic . Today he enters the composition of many preparations for cooking, household and health . What is it exactly ? What should you know before handling this famous white powder? Here's how to benefit from baking soda in 6 points.

Baking soda: what is it?

The baking soda is a fine multi-purpose mineral powder which comes in small white crystals. It is known by different names: sodium bicarbonate, sodium hydrogencarbonate, sodium hydrogen carbonate, Vichy salt or “baking soda” in English.

It is obtained from a specific combination of chalk and salt (sodium carbonate) with CO2. Its manufacture does not generate industrial waste .
3 kinds of baking soda are sold commercially:

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• The bicarbonate technique, non-edible, used for housework or gardening ;
• Food-grade bicarbonate, versatile, which is used for cooking and creating cosmetic products;
• Pharmaceutical bicarbonate, the purest, which is used for medical purposes.

The baking soda and is a chemical that does not harm the environment . It is biodegradable. Many use it in the composition of organic and ecological products.

In its food form, pastry cooks use it in the making of their cakes . It is also beneficial for health in its pharmaceutical version.

6 surprising tricks with baking soda

Baking soda has many uses.

An effective air freshener

bicarbonate of soda is used in the neutralization of bad odors . For this, you can already pour two tablespoons at the bottom of a trash can. In addition, you also have the option of sprinkle your soles with one to two tablespoons before wearing it the next day.

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An amazing cleanser

Mixed with water, baking soda can be used as a degreaser and oven sanitizer , hotplates or the floor. When added with vinegar, it can get rid of the toughest limescale stains.

A miraculous solution for your flowers

The baking soda is a natural alternative to the preservative sachet that accompanies the bouquets . Just pour a teaspoon of the white powder into the flower water.

A miraculous painkiller

Baking soda is a powerful anti-inflammatory. He can relieve your heartburn , your digestion problems and your acid reflux. Just drink a glass of water in which you have diluted a teaspoon of baking soda .

If you have a sore throat, you can gargle with baking soda . To do this, mix a teaspoon of baking soda with lukewarm water.

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A teeth whitener

bicarbonate of soda fight against dental yellowing due to coffee, tobacco or tea . For best results, sprinkle just a little of this fine powder on your toothbrush, about every 14 days.

For fight against canker sores, oral infections and bad breath , you can use it as a mouthwash. Dental surgeon Christophe Lequart recommends using toothpaste made from micropulverized bicarbonate daily for healthy teeth.

An important ingredient in baking

bicarbonate of soda is also used in baking . Indeed, the latter can very well replace baking powder.

What should you know before using baking soda?

bicarbonate of soda is not hazardous to health . However, it should be used with great care.

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This white powder can irritate the skin, especially since it is abrasive. This is the reason why you must wear a glove to handle this product . Besides, be very careful when you mix it with vinegar, because it turns into a corrosive acid. In this case, also protect your eyes and your mucous membranes. Like any chemical, it is recommended to seek the advice of your doctor before ingesting it , especially if you are undergoing treatment. Depending on your condition, this might not be a good idea.

Also, consuming more than the prescribed dose of baking soda (more than 200g at one time) is not advised. That could cause side effects like headaches , swelling of the legs and hands, nausea, etc.

That's why, you should always be sure to label this one . This is important so as not to confuse it with other similar looking powders like flour or percarbonate.

Source : C news

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